Our dishes are prepared using fresh ingredients and do not intentionally contain any of the 14 major allergens recognised under UK law, except for egg. Egg is used in selected dishes and is clearly listed in the ingredient information provided on this website. Our cloud kitchen operates as a pilot project of our restaurant and prepares food in a shared kitchen environment. While we take care to minimise risk, there is a possibility of cross-contamination with other allergens. If you have a food allergy or intolerance, please contact us before placing your order, and we will do our best to assist you.